Magistic Two Charter Package

Magistic Two can cater for up to 350 guests, offering 3 outdoor decks, a relaxed lounge deck area and plenty of indoor dining space for your private charter.

With exceptional nautical design, contemporary interior décor, quality service and food prepared freshly onboard, Magistic Two has earned the reputation of being a preferred cruise boat venue with a difference that is always guaranteed to impress. Magistic Two is ideal for impressive functions and events with ample room provided for guests over three spacious decks. The vessel has two interior areas, the lower deck dedicated to formal dining and the middle deck boasting a brand new luxurious lounge area perfect for pre-dinner drinks and mingling. Add to this three expansive outdoor decks and it is easy to see why Magistic Two has hosted some of the most lavish and exclusive functions on Sydney Harbour.

Our Magistic Two Charter package includes:

  • 3 hour exclusively chartered cruise (flexible timing)
  • Canapés and welcome drinks on arrival
  • Choice of menu - 3 course, buffet or networking menu
  • Silver beverage package for the duration of the cruise
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  Magistic Two Charter Pricing :
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Night Charters - From $110 pp including GST
  Sun - Thur Fri -Sat
Min. Guests Required 100 180
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Day Charters - From $120 pp including GST
  all Days  
Min. Guests Required 200  

Not valid on public holidays or special event days. Not valid November and December, please ask our Charter Team for peak pricing (Nov 11 – Dec 24)


Alternatively, complete a detailed quote request form and we will send you a proposal to meet your exact needs:

If you prefer, you can also call us on 02 8296 7277 to discuss your requirements.

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Silver Beverage Package:
Canapés (please choose 3):

Served for the duration of the cruise.

Tray service of beer & wine for welcome drinks.

Pure Blonde
Carlton Draught
Cascade Premium Light
Hardy’s Brut Reserve
Hardy’s Sauvignon Blanc
Hardy’s Shiraz Cabernet
Fruit Juices
Soft Drinks

* May be subject to change without notice.

Served on arrival during welcome drinks.

Grilled chorizo with tomato & chilli jam served with coriander
Kerala spiced fried fish
Chicken satays with a peanut & chilli sauce
Caramelized red onion & haloumi tartlet (v)
Vegetable samosas (v)
Salt & pepper king prawns

* May be subject to change without notice.

3 Course Sit Down Menu:

Entreés (please choose 1)
Smoked salmon with asparagus & salsa verde
Grilled quail with pear, pine nut & apple vinaigrette
Baby beetroot & goat cheese tart with caramelized onion, almonds, greens & red wine vinegar

Sides (please choose 1)
Steamed greens tossed in butter (v)
Classic Greek salad (v)
Roast chat potatoes with rosemary & sea salt (v)

Dessert (please choose 1)
Vanilla panna cotta with poached strawberry
Bread & butter pudding cake with vanilla anglaise (served chilled)
Trio of chocolate treats
Cheesecake with berry compote
Serious chocolate cake
Tropical fruit plate

Mains (please choose 1)
Supreme of corn fed chicken with asparagus, porcini mushrooms, mash &
champagne cream
Prime fillet of beef with roasted kipfler potatoes served with mushroom &
ricotta tart
King prawns with tomato, garlic, white wine, chilli & coriander
Ravioli of roast duck with ginger, star anise, coriander & chilli
Roasted snapper fillet with a salad of parsley, tomato, olives & salmon roe
Chargrilled lamb back strap with baby potatoes, tomato, mint & pine nut
salad
Ocean trout with crushed potatoes with olive oil, lemon juice, chopped
tomato & fresh basil
Spinach & ricotta gnocchi with salsa rosa (v)
Ravioli of kumara with provolone & nutmeg served with rocket pesto (v)

* May be subject to change without notice.

Deluxe Harbour Buffet Menu:

Beef stroganoff
Peri peri chicken
Thai green fish curry
Steamed green vegetables drizzled with herb tomato oil
Hokkien noodles with ginger & shallot
Pesto penne with parmesan & toasted pinenuts
Steamed rice

Honey glazed carrots with sesame seeds
Baby beans with shaved fennel and snow pea sprouts
Homemade linguini with smoked salmon & ricotta
Waldorf salad
Fresh garden green salad
‘Create your own’ caeser salad
Deluxe cheese display with crackers
Selection of cakes & desserts

* May be subject to change without notice.

Networking Menu:

Seafood Selection
Smoked salmon tartlets
Salt & pepper squid

Meat Selection
Mini gourmet pies
Chicken satays

Vegetarian Selection
Vegetable samosas
Mini gourmet quiche

Tummy Fillers
Hokkien noodles
King fish fillet battered & french fries
Chorizo sausage with pumpkin & pasta
Seafood fried rice

Sweet Flavours
Tiramisu

* May be subject to change without notice.